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Pasta alla Norma : ウィキペディア英語版 | Pasta alla Norma
Pasta alla Norma () is a pasta dish in Sicilian cuisine〔("Pasta alla Norma of grand origins." ) (''Milwaukee-Wisconsin Journal Sentinel'' ). Accessed June 2011.〕 from Catania, an Italian city on the east coast of Sicily. It's made with tomatoes, fried aubergine, grated ricotta salata cheese, and basil. It is supposedly named for the opera ''Norma'' by Vincenzo Bellini. ==See also==
* List of eggplant dishes *
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Pasta alla Norma」の詳細全文を読む
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